Latest News & Events
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Winemaker’s Dinner Domaine Sainte Rose
We are delighted that Charles and Ruth Simpson, owners and winemakers of Domaine Sainte Rose in Languedoc will be co-hosting our winemaker’s dinner at Ballyvolane House in association with James Nicholson Wine Merchant on Friday, 20 March 2015. …
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Lens and Larder Spring 2015
If you have ever dreamed about food styling and photography in the heart of the Irish countryside. Here’s your chance.
Imen McDonnell of Farmette, Cliodhna Prendergast of Breaking Eggs …Read more ›
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One Fab Day 100 Best Wedding Venues 2015
Absolutely over-the-moon Ballyvolane House made it into One Fab Day 100 Best Wedding Venues 2015. Thank you One Fab Day. We are delighted.
Please click here to view Ballyvolane’s entry …
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TripAdvisor 2015 Travellers's Choice Award for Ballyvolane House
We are thrilled to bits that Ballyvolane House is a TripAdvisor 2015 Travellers’ Choice Award winner. This elite honor is awarded to the top 1% of all hotels on TripAdvisor, based on reviews and opinions from millions of travellers. …
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Oh Me, Oh My DIY Weddings Workshop
Join us for a fabulous Oh Me, Oh My DIY Weddings Workshop on Sunday, 01 February 2015.
It will be a day long event filled with DIYs, demos and talks on how to put your own stamp on your wedding as well as guidance on …Read more ›
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Happy Xmas
Wishing all our guests, friends, colleagues, suppliers, employees a very happy Xmas and a prosperous and peaceful 2015.
Thanks a million for all your wonderful support in 2014.
Onwards and upwards!
With love from,
Justin & …Read more ›
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Newsletter Winter 2014
Ballyvolane House Winter Warmer Newsletter 2014
Huge excitments here as Dumpling (our much-loved Cairn terrier) just had a puppy called Stormy – so cute. Check-out our festive feasting menus in the run-up to Xmas. We are also looking forward …Read more ›
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Editor's Choice Award 2015 'Fishing Hotel' from The Good Hotel Guide
We were just awarded the Good Hotel Guide Editor’s Choice Award 2015 “Fishing Hotel” at The Good Hotel Guide awards bash in London. Needless to say, we are …
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